carob

Maltese Carob pods – roasted

The Maltese carob burst with bitter sweet aromatic flavour

18.00

The Maltese carob pod is famous for its rich aroma and flavour with a chocolate twist. Carobs are hand processed, cleaned, chopped and roasted to perfection. A great ingredient to add deep flavour to any sweet and savoury dishes. May be used for brewing on it’s own as a herbal infusion.

Can be consumed once brewed at least at 70 degrees to 100 degrees. Brew for 10 minutes.

Ingredients: 100%  Maltese Carob. GMO Free.  Made from Organic Maltese Produce – ancient Carob tree. Decaf.

Origin: Malta

Available in 250g resealable Zipper Pouch. Custom sizes upon request.

Weight 250 g
Pack Format

Zipper

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