Earl Grey Radiance

A twist on the classic Earl Grey. Find delight in the additional vanilla and crème notes and blue cornflowers. Serve with milk.


The story goes that in 1830, Charles Earl Grey, an English diplomat  travelled  to China, and as a reward for his act of kindness, a local man presented him with the recipe for making this distinctive tea. As inspiring as it may sound, the story is factually incorrect. Chinese have never been black tea drinkers, and so it was very unlikely that they had  a tea recipe for Earl Grey to bestow on visitors. Also, Charles Earl Grey never set foot in China.

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Clear selection
Weight 110 g
Caffeine Level :


Steeping & Brewing :

1 tsp, 3-5 mins at 100°C per cup of 200ml

Steeps :

48 cups ( Zipper Pouch 76 cups) ( Tea Sacks 30 cups)

Pack Format:

Tube, Zipper Pouch, Tea Sacks, Large Zipper


Ceylon Black Tea (90%), Orange peel, Blue Cornflowers, Earl Grey Bergamot flavour (3%) , Vanilla Flavour, Cream Flavour.
Origin: USA, Provenance: Sri Lanka

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