La Sablesienne Boîte Mini Distributrice Renaissance 200g
These Petits Sablés are handcrafted by the pastry chefs of La Sablésienne according to the recipe that has been passed down from generation to generation since 1670 in Sablé. Noble ingredients from their region are used such as good fresh butter, eggs from free-range hens; No colouring, no preservatives, no additives.
First introduced to French nobility in 1670 by the Marquise de Sablé, these biscuits are still made using natural ingredients from western France:
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Pure butter from Pays de la Loire
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Flour from local millers
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Free-range eggs
- Chocolate chip (with pure cocoa butter)
Each bite is a taste of French tradition — pure, simple, and unforgettable.
Product of France. Net weight 200g
| Weight | 200 g |
|---|---|
| Ingredients | Wheat flour Made in a factory that also uses sesame, soy, nuts and cereals containing gluten, milk and butter. |
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Weight 200 g Ingredients Wheat flour
Fresh butter 22.7%
Sugar
Free Range Eggs
Salt
Corn starch
Chocolate chips 10.6% (sugar, cocoa paste, cocoa butter)
Lemon chips 6.9% (lemon puree, sucrose, apple, dextrose, pineapple fiber, flavoring)Made in a factory that also uses sesame, soy, nuts and cereals containing gluten, milk and butter.
