Hibiscus

Sweet and Tangy Hibiscus Flower petals

8.50

Fruits, sweet, tangy with astringent notes. Hibiscus flower petals are known for their fascinating dark red colour, a dark pink brew!  Naturally rich in antioxidants. Excellent for iced-tea infusions and other culinary recipes.

Certified Foodstuffs. Can be consumed once brewed at least at 70 degrees to 100 degrees. Brew for 5 minutes.

Ingredients: 100%  Hibiscus. GMO Free.  Decaf.

Origin: Nigeria.

Available in  resealable Zipper Pouch. Custom sizes upon request.

Weight 175 g
Pack Format

Loose Leaf Tea Zipper

Caffeine Level

Naturally Caffeine Free

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Additional information
  • Weight 175 g
    Pack Format

    Loose Leaf Tea Zipper

    Caffeine Level

    Naturally Caffeine Free