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South African Rooibos requires solid soil preparation, good plant material, rainfall, and ability to make a good quality Rooibos based on harvesting skills and traditions. Rooibos tea is well known for a number of benefits namely to aid nagging headaches, insomnia, asthma, eczema, bone weakness, hypertension, allergies, and premature aging.
The story of vanilla begins with the Totonaco Indians of Mexico, who were the first to unearth its secret. They fell to the Aztecs, who were in turn soon conquered by the Spaniards, under the leadership of Harnando Cortez. Cortez brought his precious plunder, including a few beans of vanilla, back to Spain. Vanilla beans are the fruit of an orchid, which blooms for only one day each year. Because of this, and also because the flowers must be hand-pollinated, vanilla is the second most expensive spice on earth, after saffron.
This rooibos composition gets its fruity, fresh taste by the pleasantly tart taste of Nordic sea buckthorn berries, harmoniously perfected with a sweet orange note.
The Scottish classic “Hot Toddy” is supposed to keep us warm on cold winter days – a mix of whisky, lime and hot water ensure an unmistakable taste. Our “Hot Toddy” is spicy and at the same time has a subtle sweetness. The perfect drink for the cold winter and a great alternative to mulled wine.
With real Scotch whisky!
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
The exotic flavours and spices of Indian chai create the ultimate treat when combined with warm, rich chocolate.
Make it extra delectable by adding warm milk as a finishing touch! A cup made in heaven!
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
South African Rooibos requires solid soil preparation, good plant material, rainfall, and ability to make a good quality Rooibos based on harvesting skills and traditions. Rooibos tea is well known for a number of benefits namely to aid nagging headaches, insomnia, asthma, eczema, bone weakness, hypertension, allergies, and premature aging.
The story of vanilla begins with the Totonaco Indians of Mexico, who were the first to unearth its secret. They fell to the Aztecs, who were in turn soon conquered by the Spaniards, under the leadership of Harnando Cortez. Cortez brought his precious plunder, including a few beans of vanilla, back to Spain. Vanilla beans are the fruit of an orchid, which blooms for only one day each year. Because of this, and also because the flowers must be hand-pollinated, vanilla is the second most expensive spice on earth, after saffron.
The exotic flavours and spices of Indian chai create the ultimate treat when combined with warm, rich chocolate.
Make it extra delectable by adding warm milk as a finishing touch! A cup made in heaven!
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
