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Add warmth to your culinary dishes with this rich blend of spices
4.50

Ingredients: Cumin seed powder, Cinnamon bark powder, Corriander seed powder, Nutmeg seed powder, Cardamom pods powder, Cloves Bud powder, Black peppercorn powder.

Origin: Blended in the UK from NON EU Ingredients.

Packed in Malta.

Certified Organic MT01-ORG-01 CO44

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavours, then ground to a powder. Garam masala is a combination of ground spices, and typically has a golden brown color. It is highly aromatic, and depending on what spices are used in a particular garam masala recipe, it will taste and smell sweet, spicy, pungent, and sometimes even slightly floral with notes of licorice.