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Do you prefer tea bags? You’re sorted in a wonderful eco way. We have eco-friendly, hand-packed filter tea sacks of all our whole leaf teas and herbal infusions for your home and office.
Our English Breakfast Blend Organic is a Classic, aromatic, strong composition in organic quality from the well-known growing regions of Assam, Ceylon and Darjeeling.
DE-ÖKO-006
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Our Ceylon black tea has a clean tangy aroma, medium body with sweet mandarin notes and refreshing astringency.
Teas harvested during and right after the rainy season tend to be softer and more floral in character.
The tiny island of Sri Lanka is the world’s third largest producer of tea, due in part to the fact that tea can be harvested year-round here. The island is blessed with perfect trade winds and striking geography, creating unique micro-climates favourable to tea production. Tea flavour is very much tied to the altitude where it grows here: low, medium or high, each with its own sought-after character. Low-grown teas are hearty, tangy and very rich in taste. High-grown teas are much lighter bodied, but are more aromatic and sweet. Mid-grown are a combination of the two, depending on exact conditions. Medium to full body with noticeable unique aromatics.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Ingredients : 100% Spearmint
Origin : Egypt
Certified Organic MT01-ORG-01 CO44
Spearmint, scientifically known as Mentha spicata, is a perennial herbaceous plant widely grown across Europe, China, India and Southern Asia, deriving its name from its pointed leaves which look like spears. Spearmint is a pleasant-smelling species of mint, having a similar aroma to that of peppermint, but sweeter in taste due to its lower menthol content. Since it is less pungent, it is more suited for the infusion of drinks and dishes. Spearmint is commonly used in health-food products, several hygiene products such as toothpastes and mouthwashes, cosmetics, and in medicine due to its claimed therapeutic properties.
Spearmint is considered to be one of the most popular and invigorating types of tisanes enjoyed globally. It is a powerhouse of various nutritional components, rich in essential nutrients, antioxidants, phenols and flavonoids. The health benefits associated with its consumption are endless. Studies indicate that this herb may help alleviate symptoms of nausea and indigestion, gas, headaches, toothaches, cramps and sore throats. When applied topically to the skin, it may help reduce swelling associated with nerve or muscle pain. Recent research indicates that spearmint extracts may also help with improved learning and memory, and reduced facial hair growth.
Warning: While Spearmint is considered to be a mild tisane, always consult a doctor or seek medical advice when in doubt.
For more information contact us on [email protected]
DE-ÖKO-006
South African Rooibos requires solid soil preparation, good plant material, rainfall, and ability to make a good quality Rooibos based on harvesting skills and traditions. Rooibos tea is well known for a number of benefits namely to aid nagging headaches, insomnia, asthma, eczema, bone weakness, hypertension, allergies, and premature aging.
South African Rooibos requires solid soil preparation, good plant material, rainfall, and ability to make a good quality Rooibos based on harvesting skills and traditions. Rooibos tea is well known for a number of benefits namely to aid nagging headaches, insomnia, asthma, eczema, bone weakness, hypertension, allergies, and premature aging.
The story of vanilla begins with the Totonaco Indians of Mexico, who were the first to unearth its secret. They fell to the Aztecs, who were in turn soon conquered by the Spaniards, under the leadership of Harnando Cortez. Cortez brought his precious plunder, including a few beans of vanilla, back to Spain. Vanilla beans are the fruit of an orchid, which blooms for only one day each year. Because of this, and also because the flowers must be hand-pollinated, vanilla is the second most expensive spice on earth, after saffron.
Formosa, meaning ‘beautiful island’, is what Dutch traders called Taiwan. The teas grown here, mainly north of Taipei, continue to be called as such. Tea can be harvested up to six times a year here, although the high mountain teas may be only twice a year. Oolong tea had been a very important export for the island until the 1980’s, when tea growers turned their focus to native oolong enthusiasts. Today, oolong tea is mainly produced for tea lovers in Taiwan, and the rarest, most prized lots are extremely difficult to find in the West. Tea culture is so alive and well in Taiwan, annual competitions are held amongst tea growing districts to reward the most outstanding oolongs each year. Gold medal winning oolongs are some of the most expensive in the world.
Disclaimer
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes may change and this may affect the ingredients, nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Ingredients: 100% Raspberry Leaf. GMO Free. A superior natural product.
15 hand packed tea sacks
Origin: Poland
A taste of fruity and earthy tones with a sweet grassy aftertaste, similar to a fruity green tea and rosehips. Rich in natural antioxidants.
Can be consumed once brewed at least at 70 degrees to 100 degrees. Brew for 10 minutes.
Available in a 100g resealable Zipper Pouch. Custom sizes upon request.
Tea Sacks are hand-packed. Weight approximately per tea sack 1g to 1.5g. Final weight may vary due to the size of the leaves.
This indulgent cocktail of Egyptian chamomile blossoms blended with the rich South African rooibos bush, makes you want to sing a joyful serenade. The blending with vanilla and the peppermint leaves makes it a unique tune. Find your daily calm with Joyful Serenade.
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The name Chamomile comes from the Greek word meaning ‘ground apple’. Its history dates back at least to ancient Egypt, where Chamomile tea was prescribed as a cold remedy. The Romans enjoyed it as a beverage, as well as an incense. Ironically, the name ‘Roman Chamomile’ by which it is sometimes known, does not stem from this time. It rather comes from an arbitrary naming of the herb in the 19th Century by a botanist who happened to find some growing in the Roman Coliseum.
Let the lemongrass uplift you and the ginger refresh you. The added peppermint and licorice root provide the perfect therapeutic cup. Pairs perfectly with a spoonful of Maltese honey.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
A delicious melange of natural fruit and spices with uplifting, sweet but refreshingly layers of flavour. A lovely treat for all berry lovers.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
A bright and pleasant fusion with fruity ripe mangoes and zesty oranges. These balance out
perfectly with the eartheness of turmeric, whilst the ginger and peppercorns enliven your senses.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
The infusion for all reasons! Il-Biezla (meaning the hard worker) works hard to defend the immune system. The strong, spicy-aromatic tulsi blends perfectly with the peppery punch of the lemon balm. A velvety wave of sweetness from the rosehips tones down the drama, making this cup a soothing one.
Tulsi also known as Holy Basil is known for its defending and healing properties. It is referred to by many cultures as the herb for all reasons. High in antioxidants, rich in Vitamin A and C, Tulsi is an immune system booster, an anti-inflammatory agent and works wonders on the skin. It is known to be anti-bacterial, anti-fungal, anti-biotic and acts as a natural pain relief. It helps to crush kidney stones and is a natural anti-depressant.
Tulsi, comes from the basil plant, Ocimum tenuiflorum, has a strong aromatic flavour with a hint of anise aroma. It has a slightly bitter taste with a spicy twist.
Rosehips are super rich in antioxidants and in Vitamin A and C. They suppost digestion and helps to improve skin and eyesight. They contain alot of fibre. They help protect the vascular system which is key and helps Joint Health.
Lemon Balm is nature’s relaxant herb coming from the mint family, Melissa officinalis. It is a calming herb and helps to reduce anxiety. A soothing herb which helps our bodies to calm down and improve our mood and cognitive function – a stress relieving herb. It helps to ease insomnia and other sleeping disorders. An overall aider for PMS symptoms, and headaches.
Created and blended in Malta with imported ingredients.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only. Always consult your health care professional for advice if you are taking other medicine or treatments before consuming certain herbs, teas and herbal infusions.
Wens { meaning Comfort } A soothing cup to de-stress and gently bring you back to your senses. The chamomile blossoms promote calmness while the nettle leaves’ bright
green and peppery notes stimulate your senses and help with detoxification. The baby rose buds add a floral aroma to this highly nutritious concoction. This herbal infusion leaves a floral-velvety feel thanks to the chamomile blossoms and the pink baby rose buds. The Stinging Nettle adds vegetal-peppery twist that balances out so well with the floral notes – giving you a feel of comfort. Luxury in a cup.
Ingredients: Chamomile Blossoms, Stinging Nettle, Pink Baby Rose Buds.
Decaf.
Created and blended in Malta with imported ingredients.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only. Always consult your health care professional for advice if you are taking other medicine or treatments before consuming certain herbs, teas and herbal infusions.
Certified Organic MT01-ORG-01 CO44
The velvety-floral sweet notes of the Rosehips are paired with the spirited Maltese Lemongrass. The added Raspberry Leaf provides an earthy comfort. A sensational love-affair of flavours, this tisane is a lovely soothing infusion.
Blended in Malta with care and dedication! The Lemongrass is Maltese grown at the certified organic Vincent’s Eco Estate in Mgarr. The process is all hand-made by Tettiera.
Disclaimer: Maltese Lemongrass is subject to harvest availability. When not available the Lemongrass is from Non EU Origin.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Thanks to its rich properties, it serves as the perfect antioxidant, aids digestion, is anti-inflammatory, helps with detoxification and gives you an overall calming feeling.
Blended in Malta with care and dedication!
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Revive yourself with our pure peppermint leaves that will surprise you with their superior crisp aroma with a cooling, deeply refreshing flavor and smooth finish. The ideal soothing cup to make anyone feel better.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Certified Organic MT01-ORG-01 CO44
Our Chamomile blossoms are sourced from the Mediterranean plantations of Croatia. Made from Organic produce. A sweet calming tisane that sooths all nerves and calms your body, anytime.
Considered a remedy for all ills by the ancient Egyptians, this golden herb remains a modern favourite to promote calm and relieve anxiety.
The name Chamomile comes from the Greek word meaning ‘ground apple’. Its history dates back at least to ancient Egypt, where Chamomile tea was prescribed as a cold remedy. The Romans enjoyed it as a beverage, as well as an incense. Ironically, the name ‘Roman Chamomile’ by which it is sometimes known, does not stem from this time. It rather comes from an arbitrary naming of the herb in the 19th Century by a botanist who happened to find some growing in the Roman Coliseum.
Tempting Raspberry is a blend of fresh, crisp green tea from China with sweetly tart red raspberry flavour. The genus Raspberry consists of over 200 distinct species, however, only two of these are presently cultivated. The first mention of raspberry comes from the people of Troy (Helen perhaps?), located in modern-day Turkey. Its original name was ‘ida’ – a reference to the mountain on which it was first spotted. The medicinal properties believed to cluster in its leaves were of more interest to its early users than the sweet, red fruit. Today, you can find red raspberries, as well as black, purple and golden.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
The happiness of a fruit fusion and the goodness of green tea! Enjoy this fruity, refreshing green tea blend with the taste of Far Eastern goji berries and the flavour of the Amazon açai fruit.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Ideal for Hot and Cold Brewing – makes delicious iced tea!
The origins of our Mango Twist tea reside in a Hindu legend, where a mango tree grew from the ashes of the sun princess, who had been incinerated by an evil sorceress. When the ripened mango fell to the ground, the beautiful princess emerged again.
Mangoes originated in Southeast Asia, where they had been cultivated for over 4,000 years. Since their discovery, mango groves have spread to many parts of the world, though mostly the tropical and sub-tropical climates. There are over 1,000 different varieties of the mango plant in existence, and India alone produces half of the world’s supply. Mangoes are used widely in the culinary world, from sweet sticky rice, to delicate chutneys, to spicy and savoury pickles. It’s also an important part of non-food life in several cultures; both the fruit and leaves are used for decoration, religious ceremonies and weddings.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
The “scenting” process has been known for more than 1,000 years. The tea is flavoured “naturally” by adding fresh jasmine flowers. After drying, the flowers are collected again from the tea. Premium quality.
- Leaf: Dark green, fine leaves, very few jasmine flowers, silvery tips.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
This premium Japan Sencha tea produces an emerald green, very aromatic cup with a fine umami note. It comes from the second flush harvest of the Saemidori plant. Saemidori means “clear green”.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Tanzania Usumbara is a speciality single origin green tea from the Kilimanjaro region in Tanzania, Africa. A rarity by fact, this green tea is uniquely aromatic, smooth and richly vegetal. Initially started with a small cultivation experiment directly at the foot of the mountain, today generates an exquisite range of exceptional teas. Produced to the east of the Usambara Mountains in the high plateau of the Masai Steppe. The area has great bio-diversity, surrounded by rain-forest of the Amani Nature Reserve.
Most appealing cup.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Certified Organic MT01-ORG-01 CO44
Gunpowder is a classic green tea from Zhejiang province, China. As the name implies, Gunpowder tea is made up of leaves hand-rolled into tiny pellets. These resemble gunpowder, and give this tea its distinct name.
Gunpowder is a very famous tea, inside and outside of China. Gunpowder is widely consumed throughout the Middle East, often blended with fresh mint and sugar. In China, this tea is called Green Pearl tea; the tight roll of the leaves helps retain flavour and aroma for much longer than many other greens. A delicate shine on the pellets indicate the tea is quite fresh.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated water. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
A unique indulgent speciality! Tgħanniqa Chai is an aromatic yet velvety Maltese tea blend with carob pods blended with a strong Ceylon black tea, creamy Cocoa Shells, Orange peel and Cinnamon. Carob comes from a sweet evergreen tree that is grown heavily in the Maltese country roads and other Mediterranean countries. The aromatic Maltese carob and cocoa shells make this blend an interesting combination for when you need a chocolate punch. With a subtle spice taste, it’s the perfect Maltese Chai. The Ceylon black tea base gives you the option to enjoy this cup with milk or be adventurous and steep it directly in milk!
Try the Tghanniqa Blend with Ceylon & Maltese Carob.
Our Maltese generations of old used carob as a healthy beverage to boost their immune system, sooth sore throats and coughs on a rainy day and aid digestion.
Carobs were a staple diet with early civilizations, with archeological findings indicating that early Egyptians used carobs as a natural sweetener.
Carobs have also been called St. John’s bread or locust bean because the pods were once thought to have been the “locusts” that were eaten by John the Baptist in the Wilderness.
That story was apparently wrong, as the prophet actually ate migratory locust.
It is also hinted that early jewellers and goldsmiths in the Middle East used to weigh gold and gemstones against the seeds of the carob tree.
A Carob pod takes between 11 to 12 months to develop and ripen. By then the seeds are bursting with complex sweet and aromatic flavours that provide a hint of chocolate and earthy root herbs. Characterised by a rich, deep red colour, this special tea blend provides a delicate balance of sweet and savoury indulgence all in one steamy cup.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
A warm and softer chai with all the light flavours of a green tea perfect to drink any time!
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated water. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
The exotic flavours and spices of Indian chai create the ultimate treat when combined with warm, rich chocolate.
Make it extra delectable by adding warm milk as a finishing touch! A cup made in heaven!
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated. In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost – an earth-friendly alternative to paper or plastic cups.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Tgħanniqa is a unique Maltese tea blend with carob pods blended with a strong Ceylon black tea. Carob comes from a sweet evergreen tree that is grown heavily in the Maltese country roads and other Mediterranean countries.
Our Maltese generations of old used carob as a healthy beverage to boost their immune system, sooth sore throats and coughs on a rainy day and aid digestion.
Carobs were a staple diet with early civilizations, with archeological findings indicating that early Egyptians used carobs as a natural sweetener.
Carobs have also been called St. John’s bread or locust bean because the pods were once thought to have been the “locusts” that were eaten by John the Baptist in the Wilderness.
That story was apparently wrong, as the prophet actually ate migratory locust.
It is also hinted that early jewellers and goldsmiths in the Middle East used to weigh gold and gemstones against the seeds of the carob tree.
A Carob pod takes between 11 to 12 months to develop and ripen. By then the seeds are bursting with complex sweet and aromatic flavours that provide a hint of chocolate and earthy root herbs. Characterised by a rich, deep red colour, this special tea blend provides a delicate balance of sweet and savoury indulgence all in one steamy cup.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Ingredients: Fine Ceylon black tea, crowned with China tea White Buds Mao Jian Superior, delicately rounded off with natural Bergamot Flavour. Certified organic.
Origin: Germany
DE-OKO-006
The story goes that in 1830, Charles Earl Grey, an English diplomat travelled to China, and as a reward for his act of kindness, a local man presented him with the recipe for making this distinctive tea. As inspiring as it may sound, the story is factually incorrect. Chinese have never been black tea drinkers, and so it was very unlikely that they had a tea recipe for Earl Grey to bestow on visitors. Also, Charles Earl Grey never set foot in China.
The story goes that in 1830, Charles Earl Grey, an English diplomat travelled to China, and as a reward for his act of kindness, a local man presented him with the recipe for making this distinctive tea. As inspiring as it may sound, the story is factually incorrect. Chinese have never been black tea drinkers, and so it was very unlikely that they had a tea recipe for Earl Grey to bestow on visitors. Also, Charles Earl Grey never set foot in China.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Famous for its smokey aroma and tar flavour, our Lapsang Souchong is a black tea from the Fujian province of China. The finished tea is given some extra drying over smoking pine fire, imparting a sweet, clean smoky flavour to the tea. Our Lapsang Souchong is clean and slightly cool smokiness in the aroma, like menthol. Sweet, refreshing smoky flavour, crisp and edgy. Golden-coppery colour in the cup; the mark of a Lapsang that hasn’t been smoked to a jerky. Sweet pine flavour, lightly evaporating finish. It’s amazing all the dimensions of ‘smoky’ you can experience in one, very well made cup of fine Lapsang Souchong.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Darjeeling Sungma Muscatel is a second flush black tea from the famous Darjeeling region of India. Darjeeling tea is treasured for its rich golden liquor and distinctive muscatel (a type of grape) flavour. This tea scores high on both counts. Bright and aromatic, floral muscat grape aroma with notes of warm spice and sugary squash. Plush, tangy mouthfeel with a sweet finish and balanced astringency. This excellent summer harvest (second flush) of Darjeeling black tea comes from the highly regarded Sungma Estate. Darjeeling is a town situated along the slopes of the beautiful, towering Himalayas. The town, and the tea plantations that stretch around it, are often enveloped in mist. This unique climate, along with the region’s loamy soil, help produce one of the most unique and distinctive teas in the world. These altitudes place significant strain on the bushes, so they grow more slowly and have more time to develop flavour. The leaves are also more fragile, so they oxidize and dry up at different rates during production. That’s why Darjeeling tea always ‘looks like autumn’ – brown, gold, green. No one else in the world has tea that tastes quite like authentic Darjeeling.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Darjeeling Maharani Hills is a first flush tea from the Darjeeling region in India coming from an elite tea garden called Maharani Hills. This is an FTGFOP1 grade tea which makes it the highest grade possible. The Maharani Hills are located in a particularly coveted section of Margaret‘s Hope Tea Garden at an altitude of more than 2,000 metres. The garden has been producing world-renowned superior qualities for 150 years. Maharani means “wife of the maharajah” and promises a quality that does honour to the name. It’s beautiful greenish leaf with silvery tips from a high altitude tea garden, produces the perfect golden infusion with fresh-floral notes. Class in a cup.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Our Ceylon black decaf tea has a clean tangy aroma, medium body with sweet mandarin notes and refreshing astringency. A gentle natural decaffeination process retains the delicate shape and flavour of the tea leaves.
Teas harvested during and right after the rainy season tend to be softer and more floral in character.
The tiny island of Sri Lanka is the world’s third largest producer of tea, due in part to the fact that tea can be harvested year-round here. The island is blessed with perfect trade winds and striking geography, creating unique micro-climates favourable to tea production. Tea flavour is very much tied to the altitude where it grows here: low, medium or high, each with its own sought-after character. Low-grown teas are hearty, tangy and very rich in taste. High-grown teas are much lighter bodied, but are more aromatic and sweet. Mid-grown are a combination of the two, depending on exact conditions. Medium to full body with noticeable unique aromatics.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Assam Bukhail is a high end tea of FTGFOP1 grade from a renowned tea garden located south of the Brahmaputra River. Only a small quantity of this orthodox tea is exclusively produced. It’s medium strong and very malty cup give you that perfect kick in your brew. Enjoy with milk.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Our Morning Tune Blend is made up of two very popular black teas: Assam and Ceylon. Assam is the world’s largest tea-growing region, lying on either side of the Brahmaputra River, and bordering Bangladesh and Burma (Myanmar). Assam has a tropical climate, heavily influenced by the monsoons and without the normal hot and dry season found in the rest of India. In the warmest month, the temperature is around 30ºC, while in January, roughly 15ºC is the norm. The most prised Assams are the second flush teas, coming right before the monsoons, with a rich, spicy and malty flavour.
Teas harvested during and right after the rainy season tend to be softer and more floral in character.
The tiny island of Sri Lanka is the world’s third largest producer of tea, due in part to the fact that tea can be harvested year-round here. The island is blessed with perfect trade winds and striking geography, creating unique micro-climates favourable to tea production. Tea flavour is very much tied to the altitude where it grows here: low, medium or high, each with its own sought-after character. Low-grown teas are hearty, tangy and very rich in taste. High-grown teas are much lighter bodied, but are more aromatic and sweet. Mid-grown are a combination of the two, depending on exact conditions. Medium to full body with noticeable unique aromatics.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
Certified Organic MT01-ORG-01 CO44
A soft yellowish brew that is pleasantly sweet with a hint of cucumber and a mildly grassy after-taste. Sourced from Vincent Eco Estate in Zebbiegħ, Mġarr, Malta.
Borage is well known for its anti-inflammatory benefits.
If you require specific advice on any Tettiera branded product, please contact Customer Support on [email protected]. This information is supplied for personal use only.
These individually packed unbleached tea sacks are hand packed with artisan full leaf tea. Explore the different blends at the comfort of your home. Try something new and give out a tea sack to a friend who needs a good cup of tea to get through the day!
